Hiroko Masuike for The New York Times - New York Times

[denise]

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Hiroko Masuike for The New York Times (http://news.google.com/news/url?sa=T&ct=us/2-0&fd=R&url=http://www.nytimes.com/2009/04/22/dining/22off.html&cid=1338689998&ei=NX_uSanPCoXOQLSV7PwL&usg=AFQjCNEnYqc7aiSW2gJgI0C5aoyiPCmZag)
New York Times, United States
But for New York, only tripe is on the menu, in addition to lamb, rabbit, artichokes and pastas like cacio e pepe. It will open on April 24: 14 Bedford Street (Downing Street), (212) 675-9080. BAOGUETTE & PHO SURE In this, their third banh mi sandwich ...


Link to News Article... (http://news.google.com/news/url?sa=T&ct=us/2-0&fd=R&url=http://www.nytimes.com/2009/04/22/dining/22off.html&cid=1338689998&ei=NX_uSanPCoXOQLSV7PwL&usg=AFQjCNEnYqc7aiSW2gJgI0C5aoyiPCmZag)